Chipotle's founder, Steve Ells, is set for a comeback, unveiling Kernel, a startup pioneering tech-infused meat-free eateries.

The first spot, launching in Manhattan, features a skeletal staff partnering with robots to craft offerings like veggie burgers, faux chicken sandwiches, and acai bowls.

With Ells investing $10 million and securing an additional $36 million from backers, Kernel aims to streamline operations, using robots for tasks like oven-loading and bun toasting.

Embracing efficiency, Ells plans to redirect savings into competitive staff wages and benefits, challenging industry norms.

Inspired by Bill Gates' climate-centric book, Kernel spotlights veggies over plant-based meats, contributing to a greener future.

Learn more